Easy Lemon and Moringa Pancakes

Breakfast | March 25, 2015 | By

Make your own easy lemon and moringa pancakes and enjoy a healthier breakfast!

Easy Lemon and Moringa Pancakes 

Spring lambs, bright yellow daffodils a bloomin’…I just love this time of year. Bright colours do wonders for lifting my moods. I particularly love seeing all the little easter decorations on display in the shops. That must have put yellow in my mind, because I’ve been on a bit of a lemon kick recently.

 

Easy Lemon and Moringa Pancakes 

This recipe is a take on an easy pancake recipe I used to make as a kid with my mum and sister. The only difference is I’ve added some moringa powder for a more earthy taste, which also just happens to get on fabulously well with the lemon infused rapeseed oil I’ve used too. Can I just add, that cooking with this rapeseed oil has been a real pleasure! The smell of lemon as it heats is incredible! But if you don’t have a lemon infused rapeseed oil, vegetable oil will also work.

These pancakes are flat like in the style of crepes. I made mine quite small, but of course you can make them larger if you wish.

 

Easy Lemon and Moringa Pancakes
Enjoy these healthier pancakes with lemon and moringa, so easy to make!
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For the pancakes
  1. 125g plain flour
  2. 2 eggs
  3. 1/2 pint of semi-skimmed milk
  4. 1 tsp Minvita moringa powder
  5. pinch of salt
  6. Broighter Gold lemon infused rapeseed oil for cooking
For toppings
  1. caster sugar
  2. juice of 1/2 lemon
Instructions
  1. Break the eggs into a large bowl, add the milk, sieve in the flour and moringa powder.  Mix until you have a smooth batter.
  2. Get the pan on a high heat and then add the oil.
  3. Pour in just enough batter (2 - 3 tbsp) so it spreads out thinly and evenly, lift the pan and swirl it around until the base is covered.
  4. Once the batter starts to bubble, flip your pancake with a spatula and cook until golden brown.
  5. Repeat until all the batter is used up.
  6. Squeeze the lemon juice over the pancakes (as much or as little as you want) and add a sprinkling of sugar.
From Plate to Pen http://www.fromplatetopen.com/
 How do you like your pancakes? Have you tried moringa powders before?

Make your own easy lemon and moringa pancakes using my recipe. Enjoy a quick, tasty and healthier breakfast. Something a little different on Pancake Day!

Comments

  1. Leave a Reply

    Fiver Feeds
    April 5, 2015

    I haven’t tried this type of pancakes before, the recipe sounds really interesting though.

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