Recipe (Improved): Just Beet it Brownies

Brownies | February 25, 2015 | By

I have seen a lot of brownie recipes pop up recently and it made me think about my healthier version I made with beetroot and how I wanted to revise it. I did like the original but I wanted them to be more decadent because that’s how brownies should be, right?

beetroot brownies

I added more chocolate, so they aren’t as healthy, but they’re brownies so who cares, right? They’re  more moist than my originals and you’ll still get that earthy beetroot taste coming through, which goes so well with the chocolate. 

These would make the perfect gift for your loved one at Valentine’s Day especially if they’re a fan of beetroot. 

(Improved) Just Beet It Brownies
Yields 12
Delicious brownies with beetroot.
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Total Time
35 min
Total Time
35 min
Ingredients
  1. 3 eggs
  2. 100g golden syrup
  3. 1 tsp vanilla extract
  4. 60g plain flour
  5. 30g raw cacao powder
  6. 1 tsp baking powder
  7. pinch of sea salt
  8. 200g unsalted butter
  9. 200g dark chocolate, chopped
  10. 300g cooked beetroot
  11. 50g walnuts, chopped
Instructions
  1. Whisk the eggs, golden syrup and vanilla extract in a bowl.
  2. Sieve the flour, cacao powder, baking powder and pinch of sea salt in a bowl and mix well together and then add it to the egg mixture.
  3. Melt the unsalted butter and chopped dark chocolate in a bowl by placing it into a saucepan of hot water, once ready add it to the egg mixture.
  4. Puree the cooked beetroot and fold into the mixture along with the chopped walnuts.
  5. Pour into a lined baking tray and bake for 25-30 minutes at 180c.
  6. Let it cool and then cut into squares.
  7. Enjoy on its own or with ice-cream
Adapted from Devil Chocolate Brownies
From Plate to Pen http://www.fromplatetopen.com/
beetroot brownies

Comments

  1. Leave a Reply

    Xa
    March 10, 2015

    Wow these are awesome pictures. I love chocolate, or it loves me, still figuring that out.

    I usually make savory dishes but this is one worth trying I guess. For now I’ll just drool over these pictures.

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